{"product_id":"radacini-metier-brut-alb","title":"Radacini Metier Brut Alb","description":"\u003cul\u003e\n\u003cli\u003eCountry of origin: \u003ca href=\"https:\/\/danielswine.club\/en\/collections\/moldovan-wine\"\u003eMoldova\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003eProducer: Rădăcini Wines\u003c\/li\u003e\n\u003cli\u003eType: \u003ca href=\"https:\/\/danielswine.club\/en\/collections\/sparkling\"\u003esparkling\u003c\/a\u003e \/ \u003ca href=\"https:\/\/danielswine.club\/en\/collections\/white-wine\"\u003ewhite\u003c\/a\u003e \/ brut\u003c\/li\u003e\n\u003cli\u003eGrape variety: \u003ca href=\"https:\/\/danielswine.club\/en\/collections\/chardonnay\"\u003eChardonnay\u003c\/a\u003e 70%, \u003ca href=\"https:\/\/danielswine.club\/en\/collections\/pinot-blanc\"\u003ePinot Blanc\u003c\/a\u003e 15%, \u003ca href=\"https:\/\/danielswine.club\/en\/collections\/sauvignon-blanc\"\u003eSauvignon Blanc\u003c\/a\u003e 15%\u003c\/li\u003e\n\u003cli\u003eClassification: none\u003c\/li\u003e\n\u003cli\u003eReadiness for drinking: now~2026\u003c\/li\u003e\n\u003cli\u003ePrice range: \u003ca href=\"https:\/\/danielswine.club\/en\/collections\/2000\"\u003e2,000~2,999 Yen\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003eEAN Code: 4840267008717\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eThe Maker\u003c\/h2\u003e\n\u003cp\u003eRădăcini Winery was founded in 2011 and currently owns 1,000 hectares of vineyards across all the wine regions of Moldova (Codru, Ștefan Vodă, and Valul lui Traian).\u003c\/p\u003e\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003ch3\u003eAppearance\u003c\/h3\u003e\n\u003cp\u003eStraw yellow with golden hues. Fine and persistent bubbles.\u003c\/p\u003e\n\u003ch3\u003eNose\u003c\/h3\u003e\n\u003cp\u003eThe nose exudes freshness, with citrus and green apple nuances, complemented by hints of brioche, characteristic of sparkling wines made using the traditional method.\u003c\/p\u003e\n\u003ch3\u003ePalate\u003c\/h3\u003e\n\u003cp\u003eThe delicate bubbles enhance the freshness and subtle mineral notes, accompanied by flavors of gooseberries and citrus.\u003c\/p\u003e\n\u003ch3\u003eFood Pairing\u003c\/h3\u003e\n\u003cp\u003eExcellent with grilled seafood, salt-seasoned yakitori, fresh cheeses.\u003c\/p\u003e\n\u003ch2\u003eService Temperature\u003c\/h2\u003e\n\u003cp\u003e5~7℃\u003c\/p\u003e\n\u003ch2\u003eBasic Information\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eAlcohol by volume: 12.5%\u003c\/li\u003e\n\u003cli\u003eResidual sugar: 7.10 g\/l\u003c\/li\u003e\n\u003cli\u003eAcidity: 5.80 g\/l\u003c\/li\u003e\n\u003cli\u003ePressure: 4.5 bar\u003c\/li\u003e\n\u003cli\u003eBody: medium (+)\u003c\/li\u003e\n\u003cli\u003eBottle volume: 750 ml\u003c\/li\u003e\n\u003cli\u003eBottle closure: cork\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eVineyard\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eIngredients: grapes\u003c\/li\u003e\n\u003cli\u003eWine region: Codru\u003c\/li\u003e\n\u003cli\u003eVineyard density: 6,000~7,000 vines \/ ha\u003c\/li\u003e\n\u003cli\u003eVineyard age: 10~12 years\u003c\/li\u003e\n\u003cli\u003eVineyard altitude: 140 m\u003c\/li\u003e\n\u003cli\u003eYield: 6 t \/ ha\u003c\/li\u003e\n\u003cli\u003eHarvesting method: manual\u003c\/li\u003e\n\u003cli\u003eHarvest time: mid-September\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eWinemaking\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eProduction place: Rădăcini Wines\u003c\/li\u003e\n\u003cli\u003eBottling place: Rădăcini Wines\u003c\/li\u003e\n\u003cli\u003eWinemaking: Traditional method (secondary fermentation in the bottle). The first-press juice is combined with selected yeast and fermented for 20 days in stainless steel tanks at a controlled temperature of 13~15°C. The wine is then bottled, with French yeast added, and undergoes at least nine months of bottle aging on the lees at 15°C. The process concludes with cold stabilization and filtration.\u003c\/li\u003e\n\u003cli\u003eName of winemaker: Marian HARABA\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eImport Information\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eImport method: maritime import.\u003c\/li\u003e\n\u003cli\u003eQuality control method during transportation: use temperature-controlled containers.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eStorage Information\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eSeller: Daniel's Wine Club.\u003c\/li\u003e\n\u003cli\u003eStorage place: Daniel's Wine Club Yokohama.\u003c\/li\u003e\n\u003cli\u003eStorage temperature: 16~18°C.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"🇲🇩 ラダチーニ","offers":[{"title":"Default Title","offer_id":41651399852186,"sku":"ra-me-ba","price":3300.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0074\/9282\/9284\/files\/PZ9_5791_a1de48d9-d563-4bf9-9c40-5a2b9e709cd7.jpg?v=1765592411","url":"https:\/\/danielswine.club\/en\/products\/radacini-metier-brut-alb","provider":"Daniel's Wine Club","version":"1.0","type":"link"}