- Country of origin: Romania
- Producer: Vinarte
- Type: red / dry
- Grape variety: Fetească neagră 100%
- Classification: Varietal wine
- Readiness for drinking: now~2028
- Price range: 1,000~1,999 Yen
Tasting notes
- Appearance
Deep ruby-red. - Nose
Fresh fruit aromas prevail, especially semi-ripe sour cherries and red currants. After some time exposed to air, hints of plums and pine emerge. - Palate
We are dealing with a young wine, with a pronounced fruity character. - Food pairing
Meals based on meat with sour sauces.
Service temperature
- 16~18℃
Basic information
- Alcohol by volume: 13.06％.
- Residual sugar: 0.84 g/l.
- Acidity: 5.51 g/l.
- Body: medium (+).
- Bottle volume: 750 ml
- Bottle closure: cork.
Terroir and grapes
- Ingredients: grapes 100%.
- Historical region: Oltenia.
- Wine region: Dealurile Olteniei.
- Podgorie: Mehedinți.
- Village: Stârmina.
- Vineyard owner: Vinarte.
- Climate: continental, Cfbx.
- Rainfall: 400~600 l/m2.
- Soil: alluvial clay containing gravel, sand, and marl.
- Vineyard latitude: 45°
- Vineyard aspect and slope: S-S-W, 10~30°
- Vineyard owner: Vinarte
- Date of harvest: mid September, 2022.
Winemaking information
- Production place: Vinarte
- Fermentation: stainless steel tank.
- Malolactic conversion: yes.
- Maturation: 6 months in oak barrels.
- Name of winemaker: Iustin URUCU.
- Bottling place: Vinarte
- Bottling date: listed on the bottle.
Import information
- Importer: Daniel's Wine Club.
- Import method: maritime import.
- Import Route: Vinarte ⇨ Daniel's Wine Club.
- Quality control method during transportation: use temperature-controlled containers.
Storage information
- Seller: Daniel's Wine Club.
- Storage place: Daniel's Wine Club Yokohama.
- Storage temperature: 16~18°C.
- Country of origin: Romania
- Producer: Vinarte
- Type: red / dry
- Grape variety: Fetească neagră 100%
- Classification: Varietal wine
- Readiness for drinking: now~2028
- Price range: 1,000~1,999 Yen
Tasting notes
- Appearance
Deep ruby-red. - Nose
Fresh fruit aromas prevail, especially semi-ripe sour cherries and red currants. After some time exposed to air, hints of plums and pine emerge. - Palate
We are dealing with a young wine, with a pronounced fruity character. - Food pairing
Meals based on meat with sour sauces.
Service temperature
- 16~18℃
Basic information
- Alcohol by volume: 13.06％.
- Residual sugar: 0.84 g/l.
- Acidity: 5.51 g/l.
- Body: medium (+).
- Bottle volume: 750 ml
- Bottle closure: cork.
Terroir and grapes
- Ingredients: grapes 100%.
- Historical region: Oltenia.
- Wine region: Dealurile Olteniei.
- Podgorie: Mehedinți.
- Village: Stârmina.
- Vineyard owner: Vinarte.
- Climate: continental, Cfbx.
- Rainfall: 400~600 l/m2.
- Soil: alluvial clay containing gravel, sand, and marl.
- Vineyard latitude: 45°
- Vineyard aspect and slope: S-S-W, 10~30°
- Vineyard owner: Vinarte
- Date of harvest: mid September, 2022.
Winemaking information
- Production place: Vinarte
- Fermentation: stainless steel tank.
- Malolactic conversion: yes.
- Maturation: 6 months in oak barrels.
- Name of winemaker: Iustin URUCU.
- Bottling place: Vinarte
- Bottling date: listed on the bottle.
Import information
- Importer: Daniel's Wine Club.
- Import method: maritime import.
- Import Route: Vinarte ⇨ Daniel's Wine Club.
- Quality control method during transportation: use temperature-controlled containers.
Storage information
- Seller: Daniel's Wine Club.
- Storage place: Daniel's Wine Club Yokohama.
- Storage temperature: 16~18°C.