- Country of origin: Romania
- Producer: Vinarte
- Type: red / dry
- Grape variety: Novac 100%
- Classification: Varietal wine
- Readiness for drinking: now~2028
- Price range: 1,000~1,999 Yen
Tasting notes
- Appearance
Deep ruby-red. - Nose
It has a rich nose and expresses well the characteristics of the Novac variety. Black fruit aromas are predominant. Hints of sour cherries, black cherries, blackberries, and plums are complemented by aromas of peppercorns, smoked wood, toasted nuts, and subtle hints of cloves. - Palate
The attack is strong and rich. The taste is fresh. The body is full, the tannins are abundant, and the balance between fruit and acidity is excellent. - Food pairing
Mititei, roast lamb, teppanyaki beef, smoked sausages.
Service temperature
- 16~18℃
Basic information
- Alcohol by volume: 12.76％.
- Residual sugar: 0.37 g/l.
- Acidity: 6.00 g/l.
- Body: medium (+).
- Bottle volume: 750 ml
- Bottle closure: cork.
Terroir and grapes
- Ingredients: grapes 100%.
- Historical region: Oltenia.
- Wine region: Dealurile Olteniei.
- Podgorie: Mehedinți.
- Village: Stârmina.
- Vineyard owner: Vinarte.
- Climate: continental, Cfbx.
- Rainfall: 400~600 l/m2.
- Soil: alluvial clay containing gravel, sand, and marl.
- Vineyard latitude: 45°
- Vineyard aspect and slope: S-S-W, 10~30°
- Vineyard owner: Vinarte
- Date of harvest: mid September, 2022.
Winemaking information
- Production place: Vinarte
- Fermentation: stainless steel tank.
- Malolactic conversion: yes.
- Maturation: 6 months in oak barrels.
- Name of winemaker: Iustin URUCU.
- Bottling place: Vinarte
- Bottling date: listed on the bottle.
Import information
- Importer: Daniel's Wine Club.
- Import method: maritime import.
- Import Route: Vinarte ⇨ Daniel's Wine Club.
- Quality control method during transportation: use temperature-controlled containers.
Storage information
- Seller: Daniel's Wine Club.
- Storage place: Daniel's Wine Club Yokohama.
- Storage temperature: 16~18°C.
- Country of origin: Romania
- Producer: Vinarte
- Type: red / dry
- Grape variety: Novac 100%
- Classification: Varietal wine
- Readiness for drinking: now~2028
- Price range: 1,000~1,999 Yen
Tasting notes
- Appearance
Deep ruby-red. - Nose
It has a rich nose and expresses well the characteristics of the Novac variety. Black fruit aromas are predominant. Hints of sour cherries, black cherries, blackberries, and plums are complemented by aromas of peppercorns, smoked wood, toasted nuts, and subtle hints of cloves. - Palate
The attack is strong and rich. The taste is fresh. The body is full, the tannins are abundant, and the balance between fruit and acidity is excellent. - Food pairing
Mititei, roast lamb, teppanyaki beef, smoked sausages.
Service temperature
- 16~18℃
Basic information
- Alcohol by volume: 12.76％.
- Residual sugar: 0.37 g/l.
- Acidity: 6.00 g/l.
- Body: medium (+).
- Bottle volume: 750 ml
- Bottle closure: cork.
Terroir and grapes
- Ingredients: grapes 100%.
- Historical region: Oltenia.
- Wine region: Dealurile Olteniei.
- Podgorie: Mehedinți.
- Village: Stârmina.
- Vineyard owner: Vinarte.
- Climate: continental, Cfbx.
- Rainfall: 400~600 l/m2.
- Soil: alluvial clay containing gravel, sand, and marl.
- Vineyard latitude: 45°
- Vineyard aspect and slope: S-S-W, 10~30°
- Vineyard owner: Vinarte
- Date of harvest: mid September, 2022.
Winemaking information
- Production place: Vinarte
- Fermentation: stainless steel tank.
- Malolactic conversion: yes.
- Maturation: 6 months in oak barrels.
- Name of winemaker: Iustin URUCU.
- Bottling place: Vinarte
- Bottling date: listed on the bottle.
Import information
- Importer: Daniel's Wine Club.
- Import method: maritime import.
- Import Route: Vinarte ⇨ Daniel's Wine Club.
- Quality control method during transportation: use temperature-controlled containers.
Storage information
- Seller: Daniel's Wine Club.
- Storage place: Daniel's Wine Club Yokohama.
- Storage temperature: 16~18°C.