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  • Country of origin : Bulgaria
  • ​Producer : Rossidi
  • Type : orange / dry
  • Grape variety : Gewurztraminer 100%
  • Quality classification : None
  • Others : No added yeast, no controlled fermentation temperature, no added stabilizers, no added antioxidants, non-filtered
  • Time to drink : Now - 2025


Overview
Rossidi's representative work chosen as Bulgaria's No. 1 orange wine. It uses natural yeast and is non-filtered. No stabilizers or sulfites, a real natural wine.

Tasting notes
  • Exterior
    A bright orange color.
  • Scent
    Fermented cabbage juice, quince, honey, ginger, bergamot, orange peel, apricot, kumquat, yellow peach.
  • Taste
    It has flavors of fermented cabbage juice , ginger, quince, apricot and oil paint. Rich fruit flavor and firm acidity. Aftertaste is long.
  • Food that goes well with
    Young sweetfish tempura, oyster gratin, Simmered Bamboo Shoots with Dried Bonito, Japanese garland chrysanthemum, firefly squid with vinegar miso sauce, new onion with spicy sauce, seared bonito, soft roe.
  • Note creator
    Hitomi, Daniel

Drinking temperature
  • 8-10℃

Basic information
  • Alcohol content: 13.5%
  • Residual sugar: 1.4 g/l
  • Acidity: 5.26 g/l
  • Volume: 750ml

Grape and vineyard
  • Ingredients: 100% grapes
  • Origin: Thrace Valley

Manufacturing information
  • Manufacturer: Rossidi
  • Place: Rossidi
  • Place of bottling: Rossidi
  • Skin contact: 30 days skin contact in an open-top stainless steel tank
  • Malolactic fermentation: none
  • Aging: Aged for 12 months in 225 liter old oak barrels
  • Bottling date: listed on the bottle

Import and storage information
  • Import method: Use temperature-controlled containers
  • Storage: Daniel's Wine Club Yokohama
  • Storage temperature: 16°~18° C
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Rossidi Orange 2020

Regular price ¥5,500
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  • Country of origin : Bulgaria
  • ​Producer : Rossidi
  • Type : orange / dry
  • Grape variety : Gewurztraminer 100%
  • Quality classification : None
  • Others : No added yeast, no controlled fermentation temperature, no added stabilizers, no added antioxidants, non-filtered
  • Time to drink : Now - 2025


Overview
Rossidi's representative work chosen as Bulgaria's No. 1 orange wine. It uses natural yeast and is non-filtered. No stabilizers or sulfites, a real natural wine.

Tasting notes
  • Exterior
    A bright orange color.
  • Scent
    Fermented cabbage juice, quince, honey, ginger, bergamot, orange peel, apricot, kumquat, yellow peach.
  • Taste
    It has flavors of fermented cabbage juice , ginger, quince, apricot and oil paint. Rich fruit flavor and firm acidity. Aftertaste is long.
  • Food that goes well with
    Young sweetfish tempura, oyster gratin, Simmered Bamboo Shoots with Dried Bonito, Japanese garland chrysanthemum, firefly squid with vinegar miso sauce, new onion with spicy sauce, seared bonito, soft roe.
  • Note creator
    Hitomi, Daniel

Drinking temperature
  • 8-10℃

Basic information
  • Alcohol content: 13.5%
  • Residual sugar: 1.4 g/l
  • Acidity: 5.26 g/l
  • Volume: 750ml

Grape and vineyard
  • Ingredients: 100% grapes
  • Origin: Thrace Valley

Manufacturing information
  • Manufacturer: Rossidi
  • Place: Rossidi
  • Place of bottling: Rossidi
  • Skin contact: 30 days skin contact in an open-top stainless steel tank
  • Malolactic fermentation: none
  • Aging: Aged for 12 months in 225 liter old oak barrels
  • Bottling date: listed on the bottle

Import and storage information
  • Import method: Use temperature-controlled containers
  • Storage: Daniel's Wine Club Yokohama
  • Storage temperature: 16°~18° C