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Introductory notes

Fetească Regală is the most cultivated grape variety in Romania. It can be grown in various conditions, from cool to warm climates, making it a versatile grape variety known for its diversity.

Tasting notes

  • Appearance
    A healthy, bright medium lemon color.
  • Nose
    Fruit-forward with an exceptionally rich fragrance. The aroma combines peach, nectarine, summer apple, and pear with citrus notes of grapefruit and lemon, enhanced by floral hints of acacia, elderflower, and linden.
  • Palate
    The taste is refreshing and fruit-forward, with a solid structure that exceeds expectations. It boasts excellent balance and offers superb value for its price point. A touch of residual sugar provides a gentle mouthfeel, making it very enjoyable. Furthermore, the rich fruitiness is supported by just enough acidity, creating a wine with good depth. The finish is of medium length, and you'll notice nuances of lemon, lime, green apple, and pear gracefully lingering on your palate.
  • Food pairing
    Ideal as a meal wine. White fish grilled with herbs, nanbanzuke, caponata, grilled chicken, salad with yogurt, Japanese dishes and fresh cheese are excellent choices.

Service temperature

  • 8~10℃

Basic information

  • Alcohol by volume: 12.50%
  • Residual sugar: 8.22 g/l
  • Acidity: 5.92 g/l
  • Body: medium
  • Bottle volume: 750 ml
  • Bottle closure: bio-cork

Terroir and grapes

  • Ingredients: grapes 100%
  • Historical region: Transylvania
  • Wine region: Podișul Transilvaniei
  • Podgorie: Târnave
  • Village: Tăuni
  • Vineyard owner: Jidvei
  • Vineyard manager: Nelu MARGINEAN, Marin CUCURA.

Winemaking information

  • Production place: Jidvei
  • Bottling place: Jidvei
  • Winemaking: temperature controlled stainless tank fermentation.
  • Name of winemaker: Ioan BUIA.
  • Bottling date: listed on the bottle

​​Import information

  • Importer: Daniel's Wine Club.
  • Import method: maritime import.
  • Import Route: Jidvei ⇨ Daniel's Wine Club.
  • Quality control method during transportation: use temperature-controlled containers.

Storage information

  • Seller: Daniel's Wine Club.
  • Storage place: Daniel's Wine Club Yokohama.
  • Storage temperature: 16~18°C.
Member discount

Grigorescu Fetească Regală 2023

Regular price ¥2,200
Unit price
per 
Availability
 
All prices include the consumption tax. Make sure to check the [Shipping policy] page before placing your order.

Introductory notes

Fetească Regală is the most cultivated grape variety in Romania. It can be grown in various conditions, from cool to warm climates, making it a versatile grape variety known for its diversity.

Tasting notes

  • Appearance
    A healthy, bright medium lemon color.
  • Nose
    Fruit-forward with an exceptionally rich fragrance. The aroma combines peach, nectarine, summer apple, and pear with citrus notes of grapefruit and lemon, enhanced by floral hints of acacia, elderflower, and linden.
  • Palate
    The taste is refreshing and fruit-forward, with a solid structure that exceeds expectations. It boasts excellent balance and offers superb value for its price point. A touch of residual sugar provides a gentle mouthfeel, making it very enjoyable. Furthermore, the rich fruitiness is supported by just enough acidity, creating a wine with good depth. The finish is of medium length, and you'll notice nuances of lemon, lime, green apple, and pear gracefully lingering on your palate.
  • Food pairing
    Ideal as a meal wine. White fish grilled with herbs, nanbanzuke, caponata, grilled chicken, salad with yogurt, Japanese dishes and fresh cheese are excellent choices.

Service temperature

  • 8~10℃

Basic information

  • Alcohol by volume: 12.50%
  • Residual sugar: 8.22 g/l
  • Acidity: 5.92 g/l
  • Body: medium
  • Bottle volume: 750 ml
  • Bottle closure: bio-cork

Terroir and grapes

  • Ingredients: grapes 100%
  • Historical region: Transylvania
  • Wine region: Podișul Transilvaniei
  • Podgorie: Târnave
  • Village: Tăuni
  • Vineyard owner: Jidvei
  • Vineyard manager: Nelu MARGINEAN, Marin CUCURA.

Winemaking information

  • Production place: Jidvei
  • Bottling place: Jidvei
  • Winemaking: temperature controlled stainless tank fermentation.
  • Name of winemaker: Ioan BUIA.
  • Bottling date: listed on the bottle

​​Import information

  • Importer: Daniel's Wine Club.
  • Import method: maritime import.
  • Import Route: Jidvei ⇨ Daniel's Wine Club.
  • Quality control method during transportation: use temperature-controlled containers.

Storage information

  • Seller: Daniel's Wine Club.
  • Storage place: Daniel's Wine Club Yokohama.
  • Storage temperature: 16~18°C.