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Tasting Notes

Appearance

Deep ruby color.

Nose

The aroma is intense and dominated by black fruits, with ripe sour cherries, blackberries, and blueberries.

Palate

This dry wine has high alcohol content, abundant tannins, and a rich, intense flavor. It has a solid structure, is medium to full-bodied, and offers a satisfying mouthfeel. The balance is excellent, creating a smooth texture with velvety tannins.

Food Pairing

Pairs well with beef teppanyaki, lean beef steak, roasted lamb, and aged cheeses.

Service Tips

  • Serving temperature: 16~18°C
  • Decanting enhances the wine’s flavors and aromas. Recommended decanting time: approximately 30 minutes before serving.

Basic Information

  • Alcohol by volume: 14.09%
  • Residual sugar: 0.34 g/l
  • Acidity: 5.47 g/l
  • Body: medium (+)
  • Bottle volume: 750 ml
  • Closure: cork
  • Bottle dimensions (mm): 301 x 79
  • Bottle weight (g): 1,350
  • Bottles per case: 6
  • Case dimensions (mm): 160 x 305 x 240
  • Case weight (g): 8,200

Vineyard

  • Ingredients: grapes 100%
  • Region: Oltenia
  • Wine region: Hills of Muntenia and Oltenia
  • Podgorie: Dragasani
  • Vineyard owner: Olterra
  • Vineyard manager: Claudiu BOSTACA
  • Vineyard consultant: Paul FULEA

Winemaking

  • Production place: Olterra
  • Fermentation vessel: temperature-controlled stainless steel tank
  • Fermentation period: 20 days
  • Fermentation temperature: 24°C
  • Malolactic conversion vessel: stainless steel tank
  • Malolactic conversion period: 20 days
  • Maturing: stainless steel tank for 1 year
  • Bottling place: Olterra
  • Bottling date: Listed on the bottle

Import Information

  • Importer: Daniel's Wine Club
  • Import method: Maritime import
  • Import route: Producer ⇨ Daniel's Wine Club
  • Quality control method: Temperature-controlled containers

Storage Information

  • Seller: Daniel's Wine Club
  • Storage place: Daniel's Wine Club Yokohama
  • Storage temperature: 16~18°C

Gifts, wrapping, noshi

You can find gift boxes, along with packaging and noshi (traditional Japanese ceremonial wrapping) options, on the "Accessories and Gifts" page.

If you’d like to add a personal touch to your gift, we can also include a card or message in the package. Please feel free to contact us if you need assistance. We will do our best to ensure your gift arrives in perfect condition.

Member discount

Olterra Luturi Cabernet Sauvignon & Negru de Dragasani 2022

Regular price ¥2,970
Unit price
per 
Availability
 
All prices include the consumption tax. Make sure to check the [Shipping policy] page before placing your order.

Tasting Notes

Appearance

Deep ruby color.

Nose

The aroma is intense and dominated by black fruits, with ripe sour cherries, blackberries, and blueberries.

Palate

This dry wine has high alcohol content, abundant tannins, and a rich, intense flavor. It has a solid structure, is medium to full-bodied, and offers a satisfying mouthfeel. The balance is excellent, creating a smooth texture with velvety tannins.

Food Pairing

Pairs well with beef teppanyaki, lean beef steak, roasted lamb, and aged cheeses.

Service Tips

  • Serving temperature: 16~18°C
  • Decanting enhances the wine’s flavors and aromas. Recommended decanting time: approximately 30 minutes before serving.

Basic Information

  • Alcohol by volume: 14.09%
  • Residual sugar: 0.34 g/l
  • Acidity: 5.47 g/l
  • Body: medium (+)
  • Bottle volume: 750 ml
  • Closure: cork
  • Bottle dimensions (mm): 301 x 79
  • Bottle weight (g): 1,350
  • Bottles per case: 6
  • Case dimensions (mm): 160 x 305 x 240
  • Case weight (g): 8,200

Vineyard

  • Ingredients: grapes 100%
  • Region: Oltenia
  • Wine region: Hills of Muntenia and Oltenia
  • Podgorie: Dragasani
  • Vineyard owner: Olterra
  • Vineyard manager: Claudiu BOSTACA
  • Vineyard consultant: Paul FULEA

Winemaking

  • Production place: Olterra
  • Fermentation vessel: temperature-controlled stainless steel tank
  • Fermentation period: 20 days
  • Fermentation temperature: 24°C
  • Malolactic conversion vessel: stainless steel tank
  • Malolactic conversion period: 20 days
  • Maturing: stainless steel tank for 1 year
  • Bottling place: Olterra
  • Bottling date: Listed on the bottle

Import Information

  • Importer: Daniel's Wine Club
  • Import method: Maritime import
  • Import route: Producer ⇨ Daniel's Wine Club
  • Quality control method: Temperature-controlled containers

Storage Information

  • Seller: Daniel's Wine Club
  • Storage place: Daniel's Wine Club Yokohama
  • Storage temperature: 16~18°C

Gifts, wrapping, noshi

You can find gift boxes, along with packaging and noshi (traditional Japanese ceremonial wrapping) options, on the "Accessories and Gifts" page.

If you’d like to add a personal touch to your gift, we can also include a card or message in the package. Please feel free to contact us if you need assistance. We will do our best to ensure your gift arrives in perfect condition.