Your cart

Your cart is empty

Introductory notes

This wine highlights the character of the Fetească Neagră very well. I confidently recommend it to anyone looking to begin their journey into the beautiful world of this Romanian variety. The quality-price ratio is excellent, with the wine offering a lot in this segment.

Maturation in small oak barrels was used to add complexity and elegance while preserving the grape variety's character intact.

Tasting notes

  • Appearance
    Ruby-red.
  • Nose
    On the nose, it reveals pleasant aromas of black cherries, dried plums, blackberry jam, and ripe blackcurrants. In the background, notes of pine, vanilla, and a subtle hint of smoke from oak barrel aging make their presence felt. After a few minutes, bitter chocolate, caramel, and a touch of iron complete the aromatic spectrum. The rich nose showcases the high complexity of this wine, which is quite rare in this price range.
  • Palate
    The tannins are softer than on the first day, and the texture has become somewhat more velvety. The sweetness of sour cherries and hints of cloves become more pronounced.
  • Food pairing
    Roasted pork, cold cuts, cabbage rolls, hamburgers, beef teppanyaki, sansho teriyaki, steamed amberjack marinated in miso.

Service temperature

  • 16~18℃

Basic information

  • Alcohol by volume: 16.00%
  • Residual sugar: 3.95 g/l
  • Acidity: 4.62 g/l
  • Body: medium (+)
  • Bottle volume: 750 ml
  • Bottle closure: cork

Terroir and grapes

  • Ingredients: grapes 100%
  • Historical region: Muntenia
  • Wine region: Dealurile Munteniei
  • Podgorie: Dealu Mare
  • Commune: Vadu Săpat
  • Village: Ungureni
  • Vineyard owner: Vitis Metamorfosis
  • Harvesting: manual, in the middle of September
  • Weather in year of harvest: 2021 had a moderate weather in the Dealu Mare wine region. The mild winter, with very little snow in February, ensured a minimal need for precipitation. Spring and summer were warm, ensuring the uniform development of plants. Autumn was cool throughout the harvest season, but without precipitation.
  • Vineyard manager: Fiorenzo RISTA.

Winemaking information

  • Production place: Vitis Metamorfosis
  • Bottling place: Vitis Metamorfosis
  • Winemaking: vinification started in stainless steel tanks to monitor the fermentation temperature (28~30°C) and to extract the color and specific aromas of the grape variety through maceration.
  • Malolactic conversion: in oak barrels.
  • Maturation: The wine remained in the same barrels where the malolactic conversion took place for 6 to 8 months.
  • Name of winemaker: Fiorenzo RISTA.
  • Bottling date: listed on the bottle.

​​Import information

  • Importer: Daniel's Wine Club.
  • Import method: maritime import.
  • Import Route: Vitis Metamorfosis ⇨ Daniel's Wine Club.
  • Quality control method during transportation: use temperature-controlled containers.

Storage information

  • Seller: Daniel's Wine Club.
  • Storage place: Daniel's Wine Club Yokohama.
  • Storage temperature: 16°~18°C.
Member discount

Metamorfosis Feteasca Neagra 2021

Regular price ¥2,420
Unit price
per 
Availability
 
Tax included. Shipping calculated at checkout.

Introductory notes

This wine highlights the character of the Fetească Neagră very well. I confidently recommend it to anyone looking to begin their journey into the beautiful world of this Romanian variety. The quality-price ratio is excellent, with the wine offering a lot in this segment.

Maturation in small oak barrels was used to add complexity and elegance while preserving the grape variety's character intact.

Tasting notes

  • Appearance
    Ruby-red.
  • Nose
    On the nose, it reveals pleasant aromas of black cherries, dried plums, blackberry jam, and ripe blackcurrants. In the background, notes of pine, vanilla, and a subtle hint of smoke from oak barrel aging make their presence felt. After a few minutes, bitter chocolate, caramel, and a touch of iron complete the aromatic spectrum. The rich nose showcases the high complexity of this wine, which is quite rare in this price range.
  • Palate
    The tannins are softer than on the first day, and the texture has become somewhat more velvety. The sweetness of sour cherries and hints of cloves become more pronounced.
  • Food pairing
    Roasted pork, cold cuts, cabbage rolls, hamburgers, beef teppanyaki, sansho teriyaki, steamed amberjack marinated in miso.

Service temperature

  • 16~18℃

Basic information

  • Alcohol by volume: 16.00%
  • Residual sugar: 3.95 g/l
  • Acidity: 4.62 g/l
  • Body: medium (+)
  • Bottle volume: 750 ml
  • Bottle closure: cork

Terroir and grapes

  • Ingredients: grapes 100%
  • Historical region: Muntenia
  • Wine region: Dealurile Munteniei
  • Podgorie: Dealu Mare
  • Commune: Vadu Săpat
  • Village: Ungureni
  • Vineyard owner: Vitis Metamorfosis
  • Harvesting: manual, in the middle of September
  • Weather in year of harvest: 2021 had a moderate weather in the Dealu Mare wine region. The mild winter, with very little snow in February, ensured a minimal need for precipitation. Spring and summer were warm, ensuring the uniform development of plants. Autumn was cool throughout the harvest season, but without precipitation.
  • Vineyard manager: Fiorenzo RISTA.

Winemaking information

  • Production place: Vitis Metamorfosis
  • Bottling place: Vitis Metamorfosis
  • Winemaking: vinification started in stainless steel tanks to monitor the fermentation temperature (28~30°C) and to extract the color and specific aromas of the grape variety through maceration.
  • Malolactic conversion: in oak barrels.
  • Maturation: The wine remained in the same barrels where the malolactic conversion took place for 6 to 8 months.
  • Name of winemaker: Fiorenzo RISTA.
  • Bottling date: listed on the bottle.

​​Import information

  • Importer: Daniel's Wine Club.
  • Import method: maritime import.
  • Import Route: Vitis Metamorfosis ⇨ Daniel's Wine Club.
  • Quality control method during transportation: use temperature-controlled containers.

Storage information

  • Seller: Daniel's Wine Club.
  • Storage place: Daniel's Wine Club Yokohama.
  • Storage temperature: 16°~18°C.