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  • Country of origin: Croatia
  • Producer: Fakin
  • Type: white / dry
  • Grape variety: Malvazija 100%​
  • Classification: ZOI / PDO Vrhunsko Vino
  • Readiness for drinking: now~2027

Tasting notes

  • Appearance
    Clear, medium-gold.
  • Nose
    The nose is rich with aromas of pineapple, green apple, lemon, peach, anise and some mineral notes (wet stone).
  • Palate
    It has a fresh feel with fresh fruit flavors and high acidity. 
  • Food pairing
    Oven roasted salmon with herbs.

Service temperature

  • 8~10℃

Basic information

  • Alcohol by volume: 13.5%
  • Residual sugar: 2.7 g/l
  • Acidity: 6.1 g/l
  • Body: medium
  • Bottle volume: 750 ml

Terroir and grapes

  • Ingredients: grapes 100%
  • Wine region: Primorska
  • Sub-region: Hrvatska Istra
  • Vineyard owner: Fakin
  • Harvest: manual

Winemaking information

  • Production place: Fakin
  • Bottling place: Fakin
  • Winemaking: stainless steel tank fermentation for 21 days
  • Maturation: stainless steel tank for 8 months
  • Bottling date: listed on the bottle
  • Other: unfiltered

​​Import information

  • Import method: maritime import.
  • Quality control method during transportation: temperature-controlled containers.

Storage information

  • Seller: Daniel's Wine Club.
  • Storage place: Daniel's Wine Club Yokohama.
  • Storage temperature: 16°~18°C.
Member discount*

Fakin Malvazija 2021

Regular price ¥3,300
Unit price
per 
Availability
 
All prices include the consumption tax. Make sure to check the [Shipping policy] page before placing your order.

  • Country of origin: Croatia
  • Producer: Fakin
  • Type: white / dry
  • Grape variety: Malvazija 100%​
  • Classification: ZOI / PDO Vrhunsko Vino
  • Readiness for drinking: now~2027

Tasting notes

  • Appearance
    Clear, medium-gold.
  • Nose
    The nose is rich with aromas of pineapple, green apple, lemon, peach, anise and some mineral notes (wet stone).
  • Palate
    It has a fresh feel with fresh fruit flavors and high acidity. 
  • Food pairing
    Oven roasted salmon with herbs.

Service temperature

  • 8~10℃

Basic information

  • Alcohol by volume: 13.5%
  • Residual sugar: 2.7 g/l
  • Acidity: 6.1 g/l
  • Body: medium
  • Bottle volume: 750 ml

Terroir and grapes

  • Ingredients: grapes 100%
  • Wine region: Primorska
  • Sub-region: Hrvatska Istra
  • Vineyard owner: Fakin
  • Harvest: manual

Winemaking information

  • Production place: Fakin
  • Bottling place: Fakin
  • Winemaking: stainless steel tank fermentation for 21 days
  • Maturation: stainless steel tank for 8 months
  • Bottling date: listed on the bottle
  • Other: unfiltered

​​Import information

  • Import method: maritime import.
  • Quality control method during transportation: temperature-controlled containers.

Storage information

  • Seller: Daniel's Wine Club.
  • Storage place: Daniel's Wine Club Yokohama.
  • Storage temperature: 16°~18°C.