- Country of origin: Azerbaijan
- Producer: Azgranata
- Type: red / dry
- Grape variety: Saperavi 100%
- Readiness for drinking: now~2030
- Price range: 3,000~3,999 Yen
The maker
AZGRANATA is a beverage manufacturer established in 2011, located in the South Caucasus. With 500 hectares of vineyards and a 350-hectare pomegranate orchard, it owns vast farmland. The vineyards are certified as organic by a German organic certification authority. While adhering to traditional organic farming methods, the company's facility is equipped with the latest European technology, ensuring the production of high-quality products that meet international standards.
The grape
Saperavi is the most famous red grape variety in Georgia, primarily originating from the southwestern part of the country. It is also loved in Azerbaijan, Ukraine, Moldova, and Romania.
"Saperavi" means "dye" in reference to its characteristic where the color seeps from the skins into the pulp. This variety is suitable for long-term aging, producing a deep and robust red color.
Saperavi wines have rich aromas of dark berries, licorice, plum, and tobacco. They are known for their abundant tannins, high acidity, and spicy flavor. These wines come in various styles, from sweet to dry, and even fortified.
They pair well with dishes like pizza, BBQ, and cheese-based pasta.
Tasting notes
Appearance
A deep ruby color with garnet hues.
Nose
The aroma features black cherry, plum, cassis, cloves, black pepper, licorice, tobacco, toast, and nuts.
Palate
Enjoyable full-bodied wine with a sense of volume. Rich tannins, smooth texture, and balanced acidity. You can perceive a spice-like nuance in the aftertaste.
Food pairing
Grilled lamb seasoned with herbs and spices, pizza topped with sausage, BBQ.
Service temperature
- 16~18℃
Basic information
- Alcohol by volume: 14%
- Residual sugar: 3.5 g/l
- Acidity: 5.3 g/l
- Body: full
- Bottle volume: 750 ml
Vineyard
- Ingredients: grapes 100%
- Historical region: South Caucasus
- Wine region: Shamakhi
- Village: Adnaly
Winemaking
- Production place: Azgranata
- Bottling place: Azgranata
- Maturation: 12 months in oak barrels
- Bottle ageing: at least 6 months before releasing
- Bottling date: listed on the bottle
Import information
- Import method: maritime import.
- Quality control method during transportation: use temperature-controlled containers.
Storage information
- Seller: Daniel's Wine Club.
- Storage place: Daniel's Wine Club Yokohama.
- Storage temperature: 16~18°C.
- Country of origin: Azerbaijan
- Producer: Azgranata
- Type: red / dry
- Grape variety: Saperavi 100%
- Readiness for drinking: now~2030
- Price range: 3,000~3,999 Yen
The maker
AZGRANATA is a beverage manufacturer established in 2011, located in the South Caucasus. With 500 hectares of vineyards and a 350-hectare pomegranate orchard, it owns vast farmland. The vineyards are certified as organic by a German organic certification authority. While adhering to traditional organic farming methods, the company's facility is equipped with the latest European technology, ensuring the production of high-quality products that meet international standards.
The grape
Saperavi is the most famous red grape variety in Georgia, primarily originating from the southwestern part of the country. It is also loved in Azerbaijan, Ukraine, Moldova, and Romania.
"Saperavi" means "dye" in reference to its characteristic where the color seeps from the skins into the pulp. This variety is suitable for long-term aging, producing a deep and robust red color.
Saperavi wines have rich aromas of dark berries, licorice, plum, and tobacco. They are known for their abundant tannins, high acidity, and spicy flavor. These wines come in various styles, from sweet to dry, and even fortified.
They pair well with dishes like pizza, BBQ, and cheese-based pasta.
Tasting notes
Appearance
A deep ruby color with garnet hues.
Nose
The aroma features black cherry, plum, cassis, cloves, black pepper, licorice, tobacco, toast, and nuts.
Palate
Enjoyable full-bodied wine with a sense of volume. Rich tannins, smooth texture, and balanced acidity. You can perceive a spice-like nuance in the aftertaste.
Food pairing
Grilled lamb seasoned with herbs and spices, pizza topped with sausage, BBQ.
Service temperature
- 16~18℃
Basic information
- Alcohol by volume: 14%
- Residual sugar: 3.5 g/l
- Acidity: 5.3 g/l
- Body: full
- Bottle volume: 750 ml
Vineyard
- Ingredients: grapes 100%
- Historical region: South Caucasus
- Wine region: Shamakhi
- Village: Adnaly
Winemaking
- Production place: Azgranata
- Bottling place: Azgranata
- Maturation: 12 months in oak barrels
- Bottle ageing: at least 6 months before releasing
- Bottling date: listed on the bottle
Import information
- Import method: maritime import.
- Quality control method during transportation: use temperature-controlled containers.
Storage information
- Seller: Daniel's Wine Club.
- Storage place: Daniel's Wine Club Yokohama.
- Storage temperature: 16~18°C.