- Country of origin: Romania
- Producer: Olterra
- Type: red / dry
- Grape variety: Negru de Dragasani 100%
- Classification: D.O.C. – C.M.D. Dragasani
- Readiness for drinking: now~2028
- Price range: 2,000~2,999 Yen
- Bar code: 5941982015529
Tasting Notes
Appearance
Ruby-red color.
Nose
The aromas are bold and expressive, dominated by dark fruit notes. Enticing scents of redcurrants, black cherries, sour cherries, blackberries, and blackcurrants unfold, with subtle hints of lavender adding an elegant touch.
Palate
This dry wine boasts a high alcohol content, abundant tannins, and a rich, intense flavor profile. It offers a solid structure with a medium-plus body and well-ripened dark fruit nuances. Despite the tannin abundance, they are beautifully integrated, lending the wine a velvety texture and a harmonious balance.
Food Pairing
Pairs exceptionally well with game dishes, lasagna with Bolognese sauce, grilled beef, roasted red meat, oven-baked lamb chops, and aged cheeses.
Service Tips
- Serving temperature: 16~18°C
- Decanting enhances the wine’s flavors and aromas. Recommended decanting time: approximately 30 minutes before serving.
Basic Information
- Alcohol by volume: 14.69%
- Residual sugar: 0.52 g/l
- Acidity: 5.37 g/l
- Body: medium (+)
- Bottle volume: 750 ml
- Closure: cork
- Bottle dimensions (mm): 301 x 79
- Bottle weight (g): 1,350
- Bottles per case: 6
- Case dimensions (mm): 160 x 305 x 240
- Case weight (g): 8,200
Vineyard
- Ingredients: grapes 100%
- Region: Oltenia
- Wine region: Hills of Muntenia and Oltenia
- Podgorie: Dragasani
- Vineyard owner: Olterra
- Vineyard manager: Claudiu BOSTACA
- Vineyard consultant: Paul FULEA
Winemaking
- Production place: Olterra
- Fermentation vessel: temperature-controlled stainless steel tank
- Fermentation period: 20 days
- Fermentation temperature: 24°C
- Malolactic conversion vessel: stainless steel tank
- Malolactic conversion period: 20 days
- Maturing: stainless steel tank for 1 year
- Bottling place: Olterra
- Bottling date: Listed on the bottle
Import Information
- Importer: Daniel's Wine Club
- Import method: Maritime import
- Import route: Producer ⇨ Daniel's Wine Club
- Quality control method: Temperature-controlled containers
Storage Information
- Seller: Daniel's Wine Club
- Storage place: Daniel's Wine Club Yokohama
- Storage temperature: 16~18°C
Gifts, wrapping, noshi
You can find gift boxes, along with packaging and noshi (traditional Japanese ceremonial wrapping) options, on the "Accessories and Gifts" page.
If you’d like to add a personal touch to your gift, we can also include a card or message in the package. Please feel free to contact us if you need assistance. We will do our best to ensure your gift arrives in perfect condition.
- Country of origin: Romania
- Producer: Olterra
- Type: red / dry
- Grape variety: Negru de Dragasani 100%
- Classification: D.O.C. – C.M.D. Dragasani
- Readiness for drinking: now~2028
- Price range: 2,000~2,999 Yen
- Bar code: 5941982015529
Tasting Notes
Appearance
Ruby-red color.
Nose
The aromas are bold and expressive, dominated by dark fruit notes. Enticing scents of redcurrants, black cherries, sour cherries, blackberries, and blackcurrants unfold, with subtle hints of lavender adding an elegant touch.
Palate
This dry wine boasts a high alcohol content, abundant tannins, and a rich, intense flavor profile. It offers a solid structure with a medium-plus body and well-ripened dark fruit nuances. Despite the tannin abundance, they are beautifully integrated, lending the wine a velvety texture and a harmonious balance.
Food Pairing
Pairs exceptionally well with game dishes, lasagna with Bolognese sauce, grilled beef, roasted red meat, oven-baked lamb chops, and aged cheeses.
Service Tips
- Serving temperature: 16~18°C
- Decanting enhances the wine’s flavors and aromas. Recommended decanting time: approximately 30 minutes before serving.
Basic Information
- Alcohol by volume: 14.69%
- Residual sugar: 0.52 g/l
- Acidity: 5.37 g/l
- Body: medium (+)
- Bottle volume: 750 ml
- Closure: cork
- Bottle dimensions (mm): 301 x 79
- Bottle weight (g): 1,350
- Bottles per case: 6
- Case dimensions (mm): 160 x 305 x 240
- Case weight (g): 8,200
Vineyard
- Ingredients: grapes 100%
- Region: Oltenia
- Wine region: Hills of Muntenia and Oltenia
- Podgorie: Dragasani
- Vineyard owner: Olterra
- Vineyard manager: Claudiu BOSTACA
- Vineyard consultant: Paul FULEA
Winemaking
- Production place: Olterra
- Fermentation vessel: temperature-controlled stainless steel tank
- Fermentation period: 20 days
- Fermentation temperature: 24°C
- Malolactic conversion vessel: stainless steel tank
- Malolactic conversion period: 20 days
- Maturing: stainless steel tank for 1 year
- Bottling place: Olterra
- Bottling date: Listed on the bottle
Import Information
- Importer: Daniel's Wine Club
- Import method: Maritime import
- Import route: Producer ⇨ Daniel's Wine Club
- Quality control method: Temperature-controlled containers
Storage Information
- Seller: Daniel's Wine Club
- Storage place: Daniel's Wine Club Yokohama
- Storage temperature: 16~18°C
Gifts, wrapping, noshi
You can find gift boxes, along with packaging and noshi (traditional Japanese ceremonial wrapping) options, on the "Accessories and Gifts" page.
If you’d like to add a personal touch to your gift, we can also include a card or message in the package. Please feel free to contact us if you need assistance. We will do our best to ensure your gift arrives in perfect condition.