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Podgoria Husi Tamaioasa Romaneasca 2023

Regular price ¥1,980 (税込)(excl. tax ¥1,800)
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Product details

Price Notification

Effective Date: January 1st, 2027

Prices across the EU have risen significantly, and with them the cost of the wines we import. From January 1st, 2027, most of our products will increase in price by 5 to 10%. This wine will move from ¥1,980 to ¥2,090 (tax included). We thank you for your understanding and continued support. The current price remains valid until December 31st, 2026.

  • Country of origin: Romania
  • Producer: Averești
  • Type: white / medium-sweet
  • Grape variety: Tămâioasă Românească 100%
  • Alcohol by volume: 12.81%
  • Residual sugar: 36.96 g/l
  • Acidity: 5.33 g/l
  • Body: medium
  • Bottle volume: 750 ml
  • Classification: DOC-CMD Huși
  • Readiness for drinking: now–2031
  • Price range: 1,000–1,999 Yen
  • Barcode: 5941978102370

Tasting notes

Appearance

Radiant pale lemon hue.

Nose

Vibrant and floral, with layered aromas of pear, peach, melon, pineapple, elderflower, chamomile, lemon peel, lemongrass, hawthorn blossom, acacia, jasmine, and a delicate touch of acacia honey.

Palate

Not overly sweet—smooth and elegant on the palate, with well-integrated acidity and a medium body. The moderate alcohol supports a vibrant and expressive flavor profile.

Food pairing

Pairs beautifully with aged cheeses, feta, fruit tarts, pâté, and spicy shrimp dishes such as shrimp chili.

Service temperature

  • Service temperature: 6–8°C
  • Decanting: not necessary

Vineyard

  • Wine zone: C I
  • Wine region: Hills of Moldova
  • Wine subregion: Huși
  • Village: Averești
  • Vineyard surface: 30 ha
  • Vineyard owner: Averești Winery
  • Vineyard manager: Dr. Crețu Claudiu

Winemaking

  • Ingredients: grapes
  • Production place: Averești Winery
  • Bottling place: Averești Winery
  • Vinification: Juice was extracted under controlled conditions using a gentle, short, low-pressure press cycle. Settling occurred naturally by gravity at low temperatures. Fermentation was carried out in stainless steel at a controlled temperature. The resulting young wine was kept on fine lees until March to enhance structure and volume.
  • Fine lees maturation: 3 months
  • Winemaker: Dr. Crețu Claudiu
  • Bottling date: printed on the bottle

Import information

  • Importer: Daniel's Wine Club
  • Import method: maritime
  • Import route: Averești ⇨ Daniel's Wine Club
  • Transport quality control: temperature-controlled containers

Storage information

  • Seller: Daniel's Wine Club
  • Storage place: Daniel's Wine Club Yokohama
  • Storage temperature: 16–18°C

Gifts, wrapping, noshi

You can find gift boxes, wrapping options, and noshi (traditional Japanese ceremonial paper) on the Accessories and Gifts page.

If you'd like to include a personalized message or greeting card, feel free to contact us. We'll make sure your gift arrives beautifully presented and in perfect condition.